CAPPADOCIA EXPERIENCE

(146 Reviews)
100% Recommended

June Aydogan

Houston, TX
EXPERIENCE THE LUXURIOUS VACATION LIFESTYLE

Luxury is a concept that varies from person to person, and I am dedicated to helping you define what it means to you.I m working travel industry over 26 years As a travel expert , my role is to uncover your priorities and preferences. If you are s...

CAPPADOICA HOT BALLOON RIDE

The Hot Air Balloons Amazing experience  


How many days : Three full days in Cappadocia can pack in a lot of experiences, from exploring the fairy chimneys to wandering through ancient underground cities. 


 Best time to visit & Weather : May, June, and July are prime months for experiencing.September and October bring cooler weather, These months are still fantastic for balloon rides, plus you might find fewer crowds since it's considered shoulder season.Now, let's talk about winter. From December to February, Cappadocia transforms into a winter wonderland, but be prepared for bone-chilling temperatures. 


Getting Around/ Transportation Getting around Goreme and Cappadocia is pretty straightforward. Taxis are the go-to mode of transportation,


Airport: Nevsehir Airport  or  Kayseri Airport is often a better it's a bit farther at 40 miles away,  So, whether you're flying into Nevsehir or Kayseri, rest assured you'll be in Goreme sipping on Turkish tea in no time! 


MUST TRY DISHESWhen it comes to culinary adventures in Cappadocia, there are a few dishes you absolutely must try:


Testi Kebabs (Pottery Kebabs): This is a unique culinary experience where meat, usually lamb or chicken, is slow-cooked in a clay pot for at least four hours. The dish is brought to your table in the clay pot and then dramatically poured onto your plate by the waiter. While some restaurants used to break the clay pot for added flair, it's a bit rarer now. Nevertheless, the taste is still unforgettable.


Turkish Breakfast: Turkish breakfasts are a delightful spread of small dishes featuring a variety of flavors. You'll find fresh vegetables like cucumbers and tomatoes, along with olives, Turkish-style feta cheese, dried meats, jams, jellies, and of course, Turkish tea or coffee. 


Turkish Ice Cream: This ice cream is like no other—sweet, sticky, and incredibly refreshing. . Pistachio and lemon are two popular flavors that are sure to tantalize your taste buds


.Manti (Turkish Ravioli): These are tiny pockets of pasta filled with either minced meat or chickpeas, served with a savory sauce.With these dishes, you'll embark on a culinary journey through the flavors of Turkey that will leave you wanting more!

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